The Falcon is a traditional 16th century country hotel. Our charming restaurant, with rosette standard food, overlooks the lawns.
The menu concentrates on modern English cuisine and meals are made using fresh local produce wherever possible. The oak-beamed Cellar Bar has a fine selection of draught beers with which to accompany the excellent bar meals. All 16 en-suite bedrooms have satellite TV, bathrobes and trouser press. Two fully equipped meeting rooms can accommodate up to 40 guests or delegates.
