When to Visit - Arts and Events

South Africa and Johannesburg in particular is reinventing itself following the long oppressed years of the apartheid system. This means that artists of all persuasions are emerging and there is an incredibly diverse culture growing and spreading in the country. In Jo'burg, this culminates in the 'Arts Alive Festival' which takes place in September and October each year.

Johannesburg Dining

Johannesburg has some of the finest first-class restaurants in sub-Saharan Africa, equal to any major European or American city. International cuisine abounds but local South African food is becoming famous for its fresh, spicy and yet subtle flavours. Some old classics such as snoek, a pickled fish dish, is still popular, along with such delicacies as rock lobster served with either lemon butter or in a French souffle South African wine, now world renowned, will compliment any meal, not only for its fresh taste but also its variety, from Cabernet Sauvignon to Burgundy.

Johannesburg Tipping Advice

Tipping is expected for many services in South Africa, things that perhaps you would take for granted at home. Almost all petrol stations in the country use attendants who expect around two or three ZAR. In restaurants, waiters usually receive about 10 percent according to the quality of the service, unless a gratuity is included in your bill. Barmen should be tipped around 10 percent, this applies also to hairdressers, taxi drivers and tour guides. Hotel porters expect about three ZAR, and maids about 20 ZAR or so per week.